Organic farming vs natural farming.

Organic farming vs Natural farming.

The argument for organic agriculture is this: organic farming is natural farming; natural farming is organic farming. Organic farming vs natural farming.

So what exactly does organic farming mean?

It’s quite simple, actually: organic farming is an agriculture that is self-sustaining. It is a farming that produces its own organic products and does so on an organic farm.

Organic farming is the farming of self-sustaining crops and farming systems, a farming that is mostly organic.

In contrast, natural farming is a farming system that is almost entirely non-organic. It is a farming that is relatively controlled, on a large scale, by people and not by nature. This means that natural farming is almost always produced using synthetic fertilizers and inorganic pesticides.

Are organic products worth the extra cost?

The price of organic products is much higher than what conventional crops usually cost. The price is mostly due to the process of converting conventional crops into organic products.

Natural organic products are produced naturally by plants, without any organic farming. In contrast, organic products, the products produced from converting organic crops to organic products, are much more expensive.Organic farming vs Natural farming.

So, for most people, organic agriculture is not worth the extra cost, even if they could be producing organic products themselves.

Since organic farming does not produce organic products, therefore, the cost to produce an organic product, given the growing population and increasing demand for organic foods, is greater than the cost of producing conventional products, even if they could produce the same product themselves.

Natural farming is not a viable option for the foreseeable future

What are the possible benefits of organic farming?

As explained above, the advantages of organic farming are dependent on what is being produced.

For most people, organic farming could benefit the health of themselves and their families.

Organic farming could improve the nutrition of people in the long-run.Organic farming vs Natural farming.

Organic farming could provide farmers with a better livelihood, a more stable and sustainable livelihood.

But is organic farming a viable option?

Not yet.

There are multiple reasons for this, such as the threat of the continual use of synthetic pesticides and chemicals, which are largely responsible for the damage to the environment.

Furthermore, the annual farming of organic produce involves the use of a certain amount of water and energy. This means that the production of organic products may cost more than natural products, although it depends on the crop grown.

This also depends on the climate. If there is not enough rainfall and the temperature is too cold or hot for organic production, then organic farming is not viable.

There are also more cost-effective and environmentally sustainable alternatives that natural farmers could consider.

The production of natural products from natural farming could be cheaper than organic products.

For instance, organic farming is only.

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